Celebrate Father’s Day in Singapore: Unveiling the finest dining destinations
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Celebrate Father’s Day in Singapore: Unveiling the finest dining destinations

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Updated on 16th June

As Father’s Day approaches, the time has come to honour the remarkable men who have played an irreplaceable role in our lives. What better way to express our gratitude than by treating our fathers to an extraordinary dining experience? In the vibrant culinary landscape of Singapore, a city renowned for its gastronomic prowess, there is no shortage of remarkable restaurants that cater to every palate.

From sophisticated fine dining establishments to trendy gastropubs, Singapore offers an array of options to help you make this Father’s Day a truly unforgettable one. Join us as we uncover the best dining places in Lion City, where fathers can indulge in delectable cuisine, soak in breathtaking views, and create cherished memories with their loved ones.

Here’s a quick guide on some of the best dining options this Father’s Day:

Celebrate with Dad at Bedrock Bar & Grill and Bedrock Origin

From 11 to 19 June 2023, impress Dad with a memorable meal this Father’s Day at the award-winning steakhouse, Bedrock Bar & Grill in Somerset or Bedrock Origin in Oasia Resort Sentosa. Consider the specially curated 3-Course Set Lunch Special ($98++ per person inclusive of one glass of wine), featuring a tantalising appetiser, main course, and dessert; suitably paired with a glass of Inspired Company Shiraz Cabernet.

Treat beef-loving dads to lunch at Bedrock Bar & Grill that includes a delicious House Smoked Duck Breast appetiser to start, followed by the Woodfire Grilled Wagyu Picanha & Garlic Butter Shrimp, highlighting a 150g Australian grain-fed A4 Okan Wagyu rump cap steak grilled over Bedrock’s signature applewood fire. The meal is complete with a decadent Chocolate Hazelnut Crunch mousse cake. 

Amidst the idyllic coastal ambience of Bedrock Origin, indulge in an epicurean line-up, starting with a variation of the House Smoked Duck Breast, marinated in a blend of olives and caperberries. The main course presents an option of either the Shio Koji Boneless Beef Ribs or Pan-Fried Monkfish Cheek. End the celebrations on a high with the Baba au Rhum dessert, a fluffy sponge cake soaked in rum syrup.

Website: http://www.bedrock.com.sg/
Deliveries: http://delivery.bedrock.com.sg/
Facebook: https://www.facebook.com/Bedrocksingapore/
Instagram: https://www.instagram.com/bedrocksg/

Indulge in a 4-course set at Tablescape Restaurant & Bar

For dads who like being in the know, let them in on the gourmet secret of the civic district with the delicious dinner set at Tablescape Restaurant & Bar. The 4-course set ($108++ per person) starts with super fresh Canadian oysters paired with cucumber and an icy-tangy tomato granita and ends with a cheeky chocolate cigar made in-house with Amadei 70% chocolate.

Or bring the celebration home for homebody dads with their delicious takeaway set featuring a luscious celebration platter ($108 nett, good for two) brimming with juicy organic baby chicken, Sanchoku Wagyu striploin, slow-cooked pork belly and bratwurst. 

Make Father’s Day Wagyu-some!

The Gyu Bar offers wagyu-loving dads a unique option – the premium rump cut of an A5 Miyazaki marinated for 24 hours with Japanese Hibiki Harmony whisky ($75++ per 100g). Savour the nuances with a 45ml pour of the same Hibiki whiskey for $89++ (only for orders of beef and whiskey together; subsequent solo orders of beef or whiskey at RRP). Available for both dine-in and delivery, this special item has to be pre-ordered at least 1 day in advance. 

A classic Cantonese Father’s Day at Yan

Yàn offers both a six-course and an eight-course dinner set perfect for dads whose palates lean toward classic Cantonese with the whole family gathered around the table. The nourishing Double-Boiled Mini Buddha Jumps Over the Wall is what catches our eye for the six-course Signature Set Menu ($158.80++ per person; min. 2 pax) – but we can’t help drooling over the crispy-skinned Roasted Peking Duck from the eight-course Celebratory Set Menu ($128.80 per person; min. 4 pax). 

Dine with Dad at Collective

Make Father’s Day extra special by treating your dad to a specially curated 3-course set menu at Collective. Start off with the delectable Baked Sambal Mayo Japanese Oyster appetizer, a mouthwatering combination of savoury sambal and creamy mayonnaise with the briny taste of Japanese oysters. Pair it with your dad’s choice of beer for the perfect complement.

The set menu also includes a choice of main course and a decadent dessert to round off the meal. This exclusive menu is available for lunch and dinner on June 17th and 18th.

Find out more here.

Head over to Guoco Tower and enjoy the Father’s Day promotions at Aburi-EN and IPPUDO

Give your father an unforgettable dining experience this Father’s Day with a remarkable and delectable feast like none other. Savour mouth-watering A4/5 Miyazaki Roast Wagyu perfectly cooked and complemented with a tantalising drizzle of your choice: flavorful wafu onion sauce or the refreshing kick of wasabi yogurt! 

Don’t miss out on this limited-time opportunity to make Father’s Day truly memorable! Valid at all outlets from now till 30 June for dine-in only. Find out more @aburien.sg.

Treat your Japanese food-loving dad to IPPUDO’s Global Signature ramen that will make him slurp with joy. In addition, snag a complimentary Highball or toothsome Chicken Karaage (5pcs) to go along with his meal. 

Find out more @ippudosg.

Enjoy a Father’s Day Buffet at Copthorne King’s Hotel Singapore

For a delightful buffet experience, visit Princess Terrace at Copthorne King’s Hotel Singapore. From June 16th to 18th, all fathers will receive a complimentary Double-boiled Chicken Herbal Soup. Additionally, dine with a group of four and pay for three, making it a great option for a family celebration.

The buffet showcases a wide array of traditional Penang and Peranakan delicacies, ranging from aromatic Penang Hokkien Mee to flavorful Crispy Belacan Chicken Wings and delectable Nonya Kuehs.

Copthorne King’s Hoel Singapore is located at 403 Havelock Road, Singapore 169632. Learn more about Princess Terrace here.

Go for a fun Father’s Day Brunch at GEMMA

Treat the fathers in your life to a luxurious and indulgent afternoon at GEMMA. They offer a delectable 4-course sharing menu featuring sumptuous steaks and artisanal pasta. To accompany the meal, there’s a continuous pour of Prosecco NV Botter, Pinot Grigio 2020 Botter, and Balto 2018 IL Ponte. Give your dad the pampering he deserves with this memorable dining experience.

For menu and reservations, click here.

Enjoy Father’s Day with Lion Brewery Co and Lime House

If your dad enjoys a vibrant atmosphere and Caribbean flavours, head to Thirty Six Club Street for a tantalizing dining experience. Lion Brewery Co and Lime House have joined forces to create an exciting Father’s Day celebration. For just $40++ per person, indulge in a selection of mouthwatering dishes including Crispy Rolled Pork Belly, BBQ Glazed Pork Ribs, Roasted Chicken, and more.

The first 40 fathers will also receive a complimentary plate of Foie Gras. Don’t miss the special drinks menu featuring cocktails with Bago Rum and the various craft activities and movies for the kids.

Lion Brewery Co is located at 36 Club Street. For reservations, please call 6239 0350 or book your table via this link.

Indulge in an exquisite one-day Father’s Day course menu by Executive Chef William Lim at Hotel Telegraph

Start your feast on the 18th of June with the Hokkaido Scallop Ceviche, bursting with chilli lime and yuzu pearl caviar flavours. Savour a velvety Lobster Bisque, enhanced with a delicate cognac foam and chunks of lobster, before your taste buds dance with delight to the Saikyo Black Cod grilled to perfection. The refreshing Buah Long Long Plum Sorbet is a delightful interlude that will rejuvenate your senses. For the main course, choose between two exceptional dishes – Braised Wagyu Short Rib offers tender succulence, truffle potato galettes, grilled baby carrots and a luxurious touch of foie gras; or Duo of Duck Leg, a masterful combination of duck confit and bonbons paired with grilled romaine and luscious mashed potato. End your meal with the Chocolate Banana Dome, complemented with a sea salt caramel almond gelato and delicate honeycomb tuile.

The Father’s Day menu is available at $78++ per guest or $148++ per guest with wine pairing for lunch from 11.30 am to 3 pm (last order 2.30 pm) and dinner from 6 pm to 10 pm (last order at 9.30 pm). Nestled at the heart of Singapore’s CBD in a historical building, treat your father to an unforgettable dining experience.

Reservations can be made online here, by emailing fnb@thehoteltelegraph.com or by calling +65 6701 6800.

Enjoy ANTI:DOTE’s specially-crafted Father’s Day afternoon tea

Served in ANTI:DOTE’s iconic chest of drawers is a spread of sweet and savoury bites. Experience a burst of umami-filled delight with the Tiger Prawn, complemented with housemade ketchup and a delicate olive oil caviar. Boasting sweet, sour, savoury and creamy flavours, the Cotto Jolly Ham is uplifted with vibrant pineapple salsa and rich feta cheese. The innovative desserts are sure to be a crowd-pleaser amongst dads, with treats like the whimsical Beer Mug Jelly that combines an effervescent popping candy with a bright orange chiboust, and the Chocolate Cigar made with an almond praline sable. 

The menu can also be accompanied by two amuse bouches: a Foie Gras Mousse with toasted coconut and coriander and a 65°C Organic Egg with chive, truffle, and olive oil caviar. ANTI:DOTE has also curated two cocktails and a mocktail to pair with the Father’s Day afternoon tea. Sip on the Almighty Paps (S$15++), a spiced rum concoction with coffee, cacao and banana notes, or the no-ABV Like Father Like Sun (S$12++), featuring Seedlip spice, fruits, cacao, and red tea.

ANTI:DOTE Father’s Day Afternoon Tea runs daily from 3pm to 5pm, from now till 30 June 2023. It is priced at S$58++ per guest for the standard menu, S$70++ with one amuse-bouche and S$75++ for both. You may elevate the experience with two hours of free-flow champagne at a top-up of S$75++ for Henriot Brut Souverain NV or S$90++ for Moët & Chandon Rosé Impérial.

These dining ideas offer a range of experiences to make Father’s Day 2023 truly memorable. Choose the one that best suits your dad’s preferences, and treat him to a day of delicious food and quality time together.

We will keep updating this guide with more select finds. Stay tuned!

About Post Author

Surabhi Pandey

A journalist by training, Surabhi is a writer and content consultant currently based in Singapore. She has over seven years of experience in journalistic and business writing, qualitative research, proofreading, copyediting and SEO. Working in different capacities as a freelancer, she produces both print and digital content and leads campaigns for a wide range of brands and organisations – covering topics ranging from technology to education and travel to lifestyle with a keen focus on the APAC region.
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